It’s no secret that food production is one of
humanity’s greatest challenges and opportunities
– how do we feed a burgeoning global population
without destroying the planet? Aotearoa New
Zealand, the home of RespondBio, has a proud
legacy of efficient primary production, but
traditional farming practices have left our soil
depleted, our farmers dependent on expensive
synthetic fertilisers, and a huge challenge to reduce
on-farm emissions.
RespondBio’s founder, Dugald Hamilton, has proven
that there is an alternative. Driven by a passion and
respect for the land and what it produces, Dugald
has dedicated over thirty years to research and
development, resulting in the patented RespondBio
system.
RespondBio allows farmers to save costs, reduce
environmental impact, and improve the productivity
of land, year-on-year. In this case, what’s good for
the planet is also good for the pocket.
In Dugald’s words “Our key driver is to change the way the world grows food. Ceasing the addition of chemicals to the soil removes them from the environment, and from our food.”
Join the RespondBio revolution and improve the health and productivity of your biggest asset – your land.
